Thursday, June 24

Chinese Milk

For some reason people here think it's more convenient to have the milk in small bags. There are 200ml and 480ml. I don't agree with that!
You open the pack and the milk is here and there and you have to store the whole fridge full of them because one is out in no time! And if the bag falls the fridge is covered with milk (oh I've been there a few times..)
The taste is also kinda sweet and not as fresh as back home. All the milk here is pasteurized because most Asians lack the enzyme to process unpasteurized milk (like my dear brother as well).

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